Actinopteri (ray-finned fishes) > Ovalentaria/misc
(Various families in series Ovalentaria) > Pomacentridae
(Damselfishes) > Pomacentrinae
Etymology: Chromis: Greek, chromis = a fish, perhaps a perch (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range
Marine; reef-associated; non-migratory; depth range 2 - 75 m. Tropical
Eastern Indian Ocean: Western Australia between Albany and Northwest Cape.
Size / Weight / Age
Maturity: Lm ?  range ? - ? cm
Max length : 8.5 cm SL male/unsexed; (Ref. 7247)
Morphology | Morphometrics
Adults inhabit coral or rocky reefs (Ref. 7247). Oviparous, distinct pairing during breeding (Ref. 205). Eggs are demersal and adhere to the substrate (Ref. 205). Males guard and aerate the eggs (Ref. 205). Diurnal species (Ref. 52881).
Life cycle and mating behavior
Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae
Oviparous, distinct pairing during breeding (Ref. 205). Eggs are demersal and adhere to the substrate (Ref. 205). Males guard and aerate the eggs (Ref. 205).
Allen, G.R., 1991. Damselfishes of the world. Mergus Publishers, Melle, Germany. 271 p. (Ref. 7247)
IUCN Red List Status (Ref. 123251)
CITES (Ref. 123416)
Threat to humans
ReferencesAquacultureAquaculture profileStrainsGeneticsAllele frequenciesHeritabilityDiseasesProcessingNutrientsMass conversion
Estimates based on models
Preferred temperature (Ref. 115969
): 16.4 - 28.1, mean 18.4 °C (based on 178 cells).
Phylogenetic diversity index (Ref. 82805
= 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01479 (0.00662 - 0.03303), b=2.99 (2.80 - 3.18), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245
Trophic level (Ref. 69278
): 2.7 ±0.30 se; based on food items.
Resilience (Ref. 120179
): High, minimum population doubling time less than 15 months (Preliminary K or Fecundity.).
Vulnerability (Ref. 59153
): Low vulnerability (22 of 100) .
Nutrients (Ref. 124155
): Calcium = 118 [69, 244] mg/100g ; Iron = 0.906 [0.565, 1.395] mg/100g ; Protein = 18.8 [17.8, 19.8] % ; Omega3 = 0.161 [0.101, 0.254] g/100g ; Selenium = 26 [14, 44] μg/100g ; VitaminA = 108 [39, 298] μg/100g ; Zinc = 2.01 [1.40, 2.85] mg/100g (wet weight);